Crock Pot Stroganoff

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Front of the recipe card for Crockpot Stroganoff.

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Crock Pot Stroganoff Recipe

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Crockpot Stroganoff

Print

Ingredients

• 1-lb stew meat, cut into bite-sized pieces
• 1 envelope dry onion soup mix
• 1 small can sliced mushrooms with juice
• 1 can cream of mushroom soup
• 1 cup sour cream
• Cooked noodles or rice

Instructions

1. Coat stew meat with soup mix and place in bottom of crock pot.
2. Pour mushrooms and juice over meat.
3. Spread canned soup over mushrooms.
4. Cook at low setting all day.
5. Just before serving, stir in sour cream.
6. Serve over noodles or rice.

Crock Pot Stroganoff