Run for the Roses Pie
Recipe for Run for the Roses Pie from Vintage Recipe Box 155.
Vintage Recipe Box 155 is a metal recipe box with two cross stitch birds on the front.
Based on the information we found inside, we THINK the box originated from Alabama with ties to Virginia and Georgia.
The recipes are not too old with the oldest ones we have found so far are dated starting in the early 2000s.
Click here to view all the vintage recipes found in Vintage Recipe Box 155.
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Run for the Roses Pie Recipe
- 1 cup sugar
- 1/2 cup flour
- 1 stick butter or margarine, melted
- 2 eggs, slightly beaten
- 2 tablespoons bourbon
- 1 teaspoon vanilla
- 1 cup chcolate chips
- 1 cup chopped nuts
- 1 9-inch pie shell, unbaked
- Combine ingredients and pout into pie shell
- Bake 50 to 60 minutes at 325 degrees