Front of Gerry Blackwell’s Vegetable Casserole recipe card. As you can see from the title, the recipe was from Gerry Blackwell.

Gerry Blackwell's Vegetable Casserole

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Ingredients

Casserole

• 2 packages of mixed vegetables
• 1 cube butter
• 1 can cream of mushroom soup
• 8 ounces Velveeta
• 1 can sliced mushrooms
• Little onion

Topping

• Butter
• Bread crumbs

Instructions

1. Add vegetables to casserole or baking dish
2. Mix butter, soup, and cheese
3. Add mushrooms and onion
4. Pour mixture over vegetables
5. Top with buttered crumbs
6. Bake at 350 degrees for 30 minutes

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