Apple Cheddar Nut Bread
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Apple Cheddar Nut Bread Recipe
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- 3 cups biscuit mix
- 3/4 cup sugar
- 1 1/2 teaspoons cinnamon
- 1 egg
- 1/2 cup milk
- 2 cups apples, peeled and chopped
- 3/4 cup nuts, chopped
- 1 cup sharp natural cheddar cheese, shredded
- Combine biscuit mix, sugar, cinnamon, egg, and milk
- Stir vigorously for 30 seconds
- Stir in apples, nuts, and cheese
- Pour into greased 9" x 5" x 3" baking pan
- Bake at 350 degrees for 50 - 60 minutes