Winter Meatloaf Recipe Card Front
Front of the recipe card for Winter Meatloaf.
The publication notates that the recipe was submitted by Mrs. Dorothy W.
Vintage Recipe Box 90
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Winter Meatloaf Recipe
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- 2 pounds ground beef
- 2 eggs, beaten
- 1½ cups bread crumbs
- ¾ cup catsup
- 2 tablespoons green pepper, finely chopped
- 1 package dry onion soup mix
- 8 ounce can of tomato sauce
- Combine all of these ingredients at once in a large mixing bowl.
- Mix well.
- Shape into loaf and put into baking pan.
- Next, put 2 strips of uncooked bacon on top of loaf, and then pour on an 8 ounce can of tomato sauce.
- Bake for one hour in a preheated 350 degree oven.