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Very Chocolate Cake (VRP 090)

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Very Chocolate Cake

Very Chocolate Cake Recipe Card Details

This recipe for Very Chocolate Cake is a newspaper clipping from an unknown publication.

Very Chocolate Cake Recipe Card Front

Very Chocolate Cake

Front of the recipe card for Very Chocolate Cake.

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Very Chocolate Cake Recipe

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Very Chocolate Cake

Very Chocolate Cake

Cook Time: 1 hour
Additional Time: 10 minutes
Total Time: 1 hour 10 minutes


  • 1 pkg. (18½ ozs.) dark chocolate cake mix
  • 1 pkg. (4½ ozs.) instant chocolate pudding and pie filling mix
  • 1 container (8 ozs.) commercial sour cream
  • ½ cup salad oil
  • ½ cup lukewarm water
  • 4 eggs
  • 1½ cups semisweet chocolate pieces


  1. Into a large mixing bowl turn the cake mix, pudding mix, sour cream, oil, water, and eggs.
  2. With an electric mixer at medium speed, beat about 5 minutes.
  3. Stir in chocolate pieces.
  4. Turn into a greased 12-cup fluted or swirled tube pan.
  5. Bake in a preheated 350° oven until cake tester inserted in center comes out without any batter clinging to it - 1 hour.
  6. Place on wire rack to cool for 10 minutes.
  7. Loosen edges and turn out; cool completely.
  8. Serve with whipped cream or vanilla ice cream.

Very Chocolate Cake

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