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Turtle Cake Recipe
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- 1 German chocolate cake mix
- ¾ cup margarine (melted)
- 1 cup nuts (walnuts)
- 1 cup evaporated milk
- 1 cup chocolate chips
- 1 14 oz. bag carmels
- Mix together cake mix, ½ cup milk, and ¾ cup margarine. Batter will be thick.
- Pour ½ of batter into a greased 13 x 9 cake pan.
- Bake at 350° for 10 minutes. Cool!
- Melt caramels and ½ cup milk. Pour over cake.
- Sprinkle chocolate chips and nuts on top of caramels.
- Top with teaspoonfuls of remaining cake mixture. Bake at 350° for 20 minutes. Cut into bars to serve. Makes 2 dozen.