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Toffee Squares Recipe Card Front
Front of the recipe card for Toffee Squares.
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Toffee Squares Recipe
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- 1 cup butter
- 1 cup brown sugar
- 1 egg yolk
- 1 tsp. vanilla
- 2 cups all purpose flour
- ¼ tsp. salt
- ½ pound sweet chocolate
- ½ cup chopped nuts
- Cream butter.
- Gradually add sugar.
- Beat well.
- Add egg yolk and vanilla.
- Add flour and salt.
- Blend to moisten the flour.
- Spread in a rectangle greased cookie sheet about 10x13 inches.
- Bake at 350 degrees about 20 minutes.
- While slightly warm spread with melted chocolate.
- Sprinkle with chopped nuts.
- Cut into small squares.