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Summer Squash Casserole (VRP 003)

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Summer Squash Casserole

Summer Squash Casserole

Summer Squash Casserole Recipe Card Front

Front of the recipe card for Summer Squash Casserole.

There is a notation that the recipe is from Jean, who we do not know who that is at this time.

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Summer Squash Casserole Recipe

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Summer Squash Casserole

Summer Squash Casserole

Cook Time: 40 minutes
Total Time: 40 minutes


  • ½" slices of squash
  • Salt
  • Grated cheese
  • Tomato slices
  • 1/2 stick butter
  • crushed crackers


  1. ½" slices of squash = 2 layers & one in salt & grated cheese ([real]) = mild cheddar (NOT fine.) on each layer.
  2. Top with tomato slices.
  3. Just before bake - melt ½ stick butter.
  4. Little rim skillet - add crushed crackers.
  5. Heat a while.
  6. Top casserole dish.
  7. Bake 30-40 min or until tender - 350°


(optional - shredded carrots (½c?))

Summer Squash Casserole

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