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Standard Baking Powder Biscuit (VRP 001)

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Standard Baking Powder Biscuit

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Standard Baking Powder Biscuit Recipe

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Standard Baking Powder Biscuit

Standard Baking Powder Biscuit (VRP 001)

Cook Time: 12 minutes
Total Time: 12 minutes

Ingredients

  • 1 quart flour (4 cups)
  • 4 level teaspoons Calumet baking powder
  • 1 level teaspoon salt
  • 1 - 2 butter or lard
  • 2 cups milk or water (more or less, enough to mix a very soft dough)

Instructions

  1. Sift the flour, salt, and baking powder together thoroughly
  2. Rub in shortening with fingers or flexible knife
  3. Add milk or water, as cold as possible, mixing to a very soft dough
  4. Mix with a spoon or flexible knife in preference to using a warm hand
  5. Turn dough onto a well floured board and roll out lightly until half inch thick
  6. Cut into biscuits and lay in baking pan, not too closely
  7. Bake in hot oven for 12 - 15 minutes

Standard Baking Powder Biscuit

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