Skip to Content

Sea Foam Frosting (VRP 034)

Share Your Love of Vintage Recipes!!!

Sea Foam FrostingSea Foam Frosting

Sea Foam Frosting Recipe Card Front

Front of the recipe card for Sea Foam Frosting.


Vintage Recipe Box 034

There are lots of fun recipes to read in the box this recipe for Sea Foam Frosting was with.

Click here to read the history of VRP034 – Lot of Recipes with no box and click here to view all the VRP034 Vintage Recipe Box Recipes

More Vintage Recipes

We have lots of recipes on the site that may be of interest to you.

Use the links below to view other recipes similar to this Sea Foam Frosting recipe.

Recipe Box and Cards

Start your own recipe box or your family or friends. Click here to view New and Vintage Recipe Boxes.

Once you have your recipe boxes, you will need recipe cards. Click here to view Recipe Cards and Templates.

Want to protect your recipe cards from splats and splatters in the kitchen? Click here to view Recipe Card Protectors and Sleeves.

Vintage Kitchen Tools and Dishes

I love vintage dishes and kitchenware. 

On the weekends I can often be found in a thrift store poking through the shelves to find vintage treasures to use as props for our photography for the site.

Click here to view Vintage Kitchenware on Etsy.

Vintage Cookbooks

Every once and a while you can find a good cookbook with Vintage Recipes on Amazon. I don’t have any recommendations as I haven’t bought any as I prefer the handwritten recipes that you see on our site.

You can always find treasures on sites that sell used items such as Vintage Cookbooks on eBay and Vintage Cookbooks on Etsy

Vintage Recipe Project on Social Media

We would love to interact with you about our vintage recipes. 

Join us on your favorite social media platform by clicking the links below.

Sea Foam Frosting Recipe

If you make this Sea Foam Frosting recipe, please share your photos and comments below!

Sea Foam Frosting

Sea Foam Frosting


  • 1/3 cup sugar
  • 1/3 cup water
  • 1 tablespoon corn starch
  • 1 egg white
  • 1/4 teaspoon cream of tartar


  1. Combine in a sauce pan the sugar, water, and corn syrup
  2. Cook until a little syrup dropped in cold water form a soft ball (236 degrees)
  3. Beat the egg white with the cream of tartar until peak forms
  4. Add syrup to egg whites in how stream beating until thick

Sea Foam Frosting


This site uses Akismet to reduce spam. Learn how your comment data is processed.

This site uses Akismet to reduce spam. Learn how your comment data is processed. is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to

Read our Privacy and Affiliate Policy.

Skip to Recipe