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Peanut Butter Pie II (VRP 003)

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Peanut Butter Pie

Peanut Butter Pie

Ingredients

  • 1 x 10" or 2 x 8" Graham Cracker crust
  • 8 ounce cream cheese, softened
  • 1 cup peanut butter
  • 1 cup powdered sugar
  • 1 teaspoon vanilla
  • 12 ounces Cool Whip

Instructions

  1. Mix cream cheese, peanut butter, powdered sugar, and vanilla well
  2. Add Cool Whip and mix well
  3. Allow to chill

Peanut Butter Pie

Peanut Butter Pie

Front of the Peanut Butter Pie recipe card.

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Peanut Butter Pie

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