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Pan Cookie Sundae Treat (VRP 090)

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Pan Cookie Sundae Treat

Pan Cookie Sundae Treat

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Pan Cookie Sundae Treat Recipe

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Pan Cookie Sundae Treat e1543448341311

Pan Cookie Sundae Treat


  • 2¼ cups all-purpose flour
  • 1 measuring teaspoon baking soda
  • 1 measuring teaspoon salt
  • 1 cup batter, softened
  • ¾ cup sugar
  • ¾ cup firmly packed brown sugar
  • 1 measuring teaspoon vanilla extract
  • 2 eggs
  • One 12-oz. pkg. (2 cups) Nestle Toll House semi-sweet chocolate morsels
  • 1 cup chopped nuts
  • Ice cream
  • One 22 oz. container Nestle Quik Syrup


  1. Preheat oven to 375°F. In small bowl, combine flour, baking soda and salt; set aside.
  2. In large bowl, combine butter, sugar, brown sugar and vanilla extract; beat until creamy.
  3. Beat in eggs.
  4. Gradually add flour mixture.
  5. Stir in Nestle Toll House semi-sweet chocolate morsels and nuts.
  6. Spread into greased 15½-inch x 10½-inch x 1-inch baking pan.
  7. Bake at 375°F for 20-25 minutes.
  8. Cool; cut into 2 inch squares (makes thirty five squares).
  9. Top with your favorite ice cream and Nestle Quik Syrup.
  10. Serve garnished with strawberries, if desired.

Pan Cookie Sundae Treat

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