Orange Coconut Crisps
Orange Coconut Crisps Recipe Card Front
Front of the Orange Coconut Crisps recipe card.
Orange Coconut Crisps Recipe Card Back
Back of the Orange Coconut Crisps recipe card.
LINKS OF INTEREST
We have lots of recipes on the site that may be of interest to you. Use the links below to view other recipes similar to this Orange Coconut Crisps recipe.
Recipe Box and Cards
Start your own recipe box or your family or friends. Click here to view New and Vintage Recipe Boxes.
Once you have your recipe boxes, you will need recipe cards. Click here to view Recipe Cards and Templates.
Want to protect your recipe cards from splats and splatters in the kitchen? Click here to view Recipe Card Protectors and Sleeves.
If you make this Orange Coconut Crisps recipe, please share your photos and comments below!
Orange Coconut Crisps Recipe
Orange Coconut Crisps
Ingredients
- 1/2 cup butter or margarine
- 1 cup sugar
- 2 eggs
- 1 teaspoon vanilla
- 1 tablespoon orange rind
- 2 1/2 cups flour
- 1/4 teaspoon soda
- 1/2 teaspoon salt
- 1 teaspoon baking powder
- 1/4 cup orange juice
- 8 ounces coconut, shredded
Instructions
- Cream butter and sugar until fluffy
- Beat in eggs, vanilla, and orange rind
- Sift flour with baking soda, salt, and baking powder
- Add half the flour blending well
- Add orange juice
- Blend in remaining flour
- Spread coconut on was paper in a shallow pan
- Drop cookie dough by teaspoonfuls on coconut
- Roll in coconut coating generously
- Place cookies 1 1/2' apart on greased cookie sheets
- Bake for 15 minutes at 375 degrees