Vintage Recipe Box 36 Overview
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Onion Raitha Recipe Card Front
Front of the recipe card for Onion Raitha.
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Onion Raitha Recipe
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- 1 cup plain yogurt
- 1 tablespoon lemon juice
- ¼ teaspoon salt
- Dash pepper
- 1 small onion, thinly sliced and separated into rings
- Combine yogurt, lemon juice, salt, and pepper. Stir in onion.
- Cover and chill at least 3 hours.
- Serve with curry dishes.