Impossible Cheeseburger Pie
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Impossible Cheeseburger Pie Recipe
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- 1 pound ground beef
- 1½ cups chopped onion
- 1½ cups milk
- ¾ cup Bisquick baking mix
- 3 eggs
- ½ teaspoon salt
- ¼ teaspoon pepper
- 2 tomatoes, sliced
- 1 cup shredded Cheddar or process American cheese
- Heat oven to 400°.
- Grease pie plate 10x1½ inches.
- Cook and stir beef and onion over medium heat until beef is brown; drain.
- Spread in plate.
- Beat milk, baking mix, eggs, salt and pepper until smooth. 15 seconds in blender on high or 1 minute with hand beater.
- Pour into plate.
- Bake 25 minutes.
- Top with tomatoes; sprinkle with cheese.
- Bake until knife inserted in center comes out clean, 5 to 8 minutes.
- Cool 5 minutes.
6 to 8 servings.
High Altitude (3500 to 6500 feet): Increase first bake time to 30 minutes.