Skip to Content

Hot Chicken Salad Casserole

Share Your Love of Vintage Recipes!!!

Hot Chicken Salad Casserole

Vintage Recipe Box 200 Overview

There are lots of fun recipes to read in the box this recipe for Hot Chicken Salad Casserole was with.

Click here to view all of Vintage Recipe Box 200 recipes from Langhorne, Pennsylvania and to learn more about the history of the recipe box.

Start your own recipe box for your family or friends. Click here to view New and Vintage Recipe Boxes.

Once you have your recipe boxes, you will need recipe cards. Click here to view Recipe Cards and Templates.

Want to protect your recipe cards from splats and splatters in the kitchen? Click here to view Recipe Card Protectors and Sleeves.

Recipe Card Details

Hot Chicken Salad Casserole Recipe Card Front

Hot Chicken Salad Casserole

Front of the recipe card for Hot Chicken Salad Casserole.

Vintage Kitchen Tools, Dishes, and Cookbooks

I love vintage dishes and kitchenware and on the weekends I can often be found in a thrift store poking through the shelves to find vintage treasures to use as props for our photography for the site. Click here to view Vintage Kitchenware on Etsy.

You can always find treasures on sites that sell used items such as Vintage Cookbooks on eBay and Vintage Cookbooks on Etsy

Every once and a while you can find a good cookbook with Vintage Recipes on Amazon. I don’t have any recommendations as I haven’t bought any as I prefer the handwritten recipes that you see on our site.

Hot Chicken Salad Casserole Recipe

If you make this Hot Chicken Salad Casserole recipe, join our Facebook group and share your photos! (Or just join anyway, we would love to have you!!!)

Hot Chicken Salad Casserole
Yield: Serves 8

Hot Chicken Salad Casserole

Ingredients

Day ahead:

  • 8 chicken breasts – broil, cool, remove meat, cut bite size.
  • Wishbone French dressing with garlic – Toss, marinade overnight.

Next day – add to taste with nuts if desired and spread in baking dish:

  • 1 cup chopped celery
  • 1 cup mayo

Spread on top

  • 1lb. jar Cheese Whiz
  • Bake 350° 1/2 hour

Then place on top:

  • 1 can French fried onions
  • Bake 5 minutes longer

Instructions

    Optional – 1 cup Almonds or pecans – add with mayo if wanted

Notes

Ridgewood Forum Feast

Hot Chicken Salad Casserole

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Sherrie Collis

Friday 15th of November 2019

Hot Chicken Salad Casserole Serves 8; Do ahead Day ahead: 8 chicken breasts - broil, cool, remove meat, cut bite size. Wishbone French dressing with garlic - Toss, marinade overnight.

Next day - add to taste with nuts if desired and spread in baking dish: 1 cup chopped celery 1 cup mayo

Spread on top 1lb. jar Cheese Whiz Bake 350° 1/2 hour

Then place on top: 1 can French fried onions Bake 5 minutes longer

Optional - 1 cup Almonds or pecans - add with mayo if wanted Serves 8

Ridgewood Forum Feast

This site uses Akismet to reduce spam. Learn how your comment data is processed.

VintageRecipeProject.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.

Read our Privacy and Affiliate Policy.

Skip to Recipe