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Holiday Ham and Chili Cheese Ball (VRP 090)

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Holiday Ham and Chili Cheese Ball

This recipe for a Holiday Ham and Chili Cheese Ball calls for deviled ham, which means it’s a ham base with seasonings added to enhance the flavor. (Think of deviled eggs, the base is chopped boiled eggs with various ingredients added to “spice” them up.)

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Holiday Ham and Chili Cheese Ball

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Holiday Ham and Cheese Ball

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Holiday Ham and Chili Cheese Ball Recipe

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Holiday Ham and Chili Cheese Ball e1543980937458
Yield: Makes 1 (2 cup) cheese ball.

Holiday Ham and Chili Cheese Ball

Ingredients

  • 1 cup (4 oz.) shredded Cheddar cheese
  • 1 package (3 oz.) cream cheese, at room temperature
  • 1 can (4¼ oz.) UNDERWOOD Deviled Ham
  • 2 tablespoons finely chopped scallions
  • 3 tablespoons OLD EL PASO Chopped Green Chilies
  • ½ cup chopped walnuts
  • crackers

Instructions

  1. In a small bowl, combine Cheddar cheese, cream cheese, deviled ham, scallions and chilies; mix well.
  2. Shape mixture into a ball.
  3. Roll in chopped nuts.
  4. Wrap in plastic wrap; chill.
  5. Remove from refrigerator to soften slightly before serving.
  6. Serve with crackers.

Holiday Ham and Chili Cheese Ball

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