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Green Tomato Pickles (VRP 096)

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Green Tomato PicklesGreen Tomato Pickles

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Green Tomato Pickles

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Green Tomato Pickles Recipe

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Green Tomato Pickles

Green Tomato Pickles


  • 1 GAL green tomatoes or 16 cups slices
  • ¼ cup salt
  • ½ T powdered Alum
  • 3 cups vinegar
  • 1 cup water
  • 4 cups sugar, 2 cups white, 2 cups brown
  • 1 T mixed spices
  • ½ t cinnamon
  • ½ t Allspice
  • 1 T celery seed
  • 1 T mustard


  1. Put tomatoes in layers and sprinkle with salt and let stand overnite.
  2. Drain next morning and pour 2 qt boiling water with ½ T Pd Alum over tomatoes and stand 20 minutes.
  3. Drain & cover with cold water and drain again.
  4. Combine vinegar, water, sugar and spices.
  5. Tie spices in a rag.
  6. Bring to a boil.
  7. Put tomatoes in and simmer for 15 or 20 minutes and put in jars.

Green Tomato Pickles

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