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Grandison Potatoes Recipe
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- 4 to 5 medium potaties
- ½ cup butter, melted
- Onion flakes
- Parsley flakes
- Scrub the potatoes and slice into ¼-inch slices, leaving the skin on.
- Layer the slices in a 9x13-inch pan.
- Drizzle with melted butter and sprinkle heavily with onion flakes, parsley flakes, and dill.
- Bake in a 350° oven for 45 minutes.