Fudge Recipe Roundup

Fudge Recipe

Fudge is a type of sugar candy that is made by mixing sugar, butter and milk, heating it to the soft-ball stage at 240 °F (116 °C), and then beating the mixture while it cools so that it acquires a smooth, creamy consistency.

Fruits, nuts, chocolate, caramel, candies, sweets, and other flavors are sometimes added either inside or on top.

A recent trend has been to create novel flavors of fudge, giving vibrant visual appeal at the same time.

Source: Wikipedia

Chocolate Fudge

• Chocolate Fudge
• College Fudge
• Easy Chocolate Fudge
• Fantasy Fudge
• Fast ‘n Fabulous Fudge
• Foolproof Chocolate Fudge
• Fudge
• Fudge
• Fudge Squares
• Ice Water Fudge
• Maries Fudge
• Million Dollar Fudge Recipe

Marshmallow Cream Fudge

• Fudge With Marshmallow Cream
• Marshmallow Cream Fudge

Mint Fudge

• Minty Marshmallow Fudge

White Chocolate Fudge

• White Christmas Fudge
• White Mountain Fudge

Chocolate Fudge Cake

• Fudge Cake
• Fudge Cake
• Ice Water Fudge Cake
• Mrs. Collin’s Boston Fudge Cake

Divinity Fudge

• Divinity Fudge

Fudge Cookies

• Chocolate Fudge Cookies
• Marshmallow Fudge Cookies

Fudge Recipe