Fruit Filled Cookie
Fruit Filled Cookie Recipe Card Front
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Vintage Recipe Box 37
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Fruit Filled Cookie Recipe
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- 6 fruit filled Archway soft cookies crumbled
- 1 can Wilderness pie filling
- ¼ cup sugar
- ¼ cup flour
- ¼ cup melted butter
- Spray 8x8 pan or pie plate with non stick coating.
- Put filling into pan.
- Combine other ingredients and sprinkle over pie filling.
- Bake @ 375°F for 25-30 min, serve hot with whipped cream or ice cream.
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