Friday Night Soup
Friday Night Soup Recipe Card Front
Front of the recipe card for Friday Night Soup.
There is a notation that the recipe was submitted to the publications by Mrs. Carol Collins.
Vintage Recipe Box 90
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Friday Night Soup Recipe
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Friday Night Soup
Ingredients
- 1 potato
- 2 or 3 carrots
- 1 green pepper
- ½ cup celery
- 1 onion
- 1 quart tomato juice
Instructions
- Dice all vegetables very small.
- Add to tomato juice.
- Season to taste.
- Bring to boil and simmer about ten minutes. (If you have small amounts of left-over green beans or corn, add these to the soup.)
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