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French Chocolate Balls (VRP 014)

French Chocolate Balls (VRP 014)

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French Chocolate BallsFrench Chocolate Balls

French Chocolate Balls Recipe Card Front

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French Chocolate Balls

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Back of the recipe card for French Chocolate Balls.

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French Chocolate Balls Recipe

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French Chocolate Balls

French Chocolate Balls

Ingredients

  • 2 egg yolks
  • 4 T. flour
  • ½ cup gran. sugar
  • 2 cups milk
  • 3½ lbs. sweet choc (shred 2 cups save for later)

Instructions

  1. Mix flour & sugar in upper part of boiler.
  2. Add egg yolks - scald milk in hot water.
  3. Add ¼ to mixture over hot water and gradually add remainder of hot milk stirring until thick.
  4. Remove from fire & cool.
  5. Melt sweet chocolate over hot water, add custard to hot chocolate. Let stand till hard -> put in refrigerator for 24 hours -> then form soft ball.
  6. Dust with grated sweet chocolate and place nut on top.

French Chocolate Balls

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