Fork Cookies Recipe Card Front
Front of the recipe card for Fork Cookies.
There is not a back with the instructions.
I would do the basic creaming of the sugar, vanilla, and eggs first then sift the dry ingredients and marry the two.
I will make these one day trying 350 degrees first and see what happens.
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Fork Cookies Recipe
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- 1 cup shortening
- 2 cups brown sugar
- 1 teaspoon vanilla
- 3 1/2 cups flour
- 1/4 teaspoon salt
- 2 teaspoons cream of tartar (or substitute 4 teaspoons baking powder)
- 2 teaspoons baking soda
- 1 cup chopped dates or coconut
- Cream shortening and brown sugar
- Sift dry ingredients
- Add dry ingredients to the creamed mixture
- Blend in dates or coconut
- Add scoops to baking pan and flatten with back of fork