Skip to Content

Fluffy Peanut Butter Pie (VRP 037)

Share Your Love of Vintage Recipes!!!

Fluffy Peanut Butter PieFluffy Peanut Butter Pie

Fluffy Peanut Butter Pie Recipe Card Front

Front of the recipe card for Fluffy Peanut Butter Pie.

Vintage Recipe Box 37

There are lots of fun recipes to read in the box this recipe for Fluffy Peanut Butter Pie was with.

Click here to view all of Vintage Recipe Box 37 recipes.

More Vintage Recipes

We have lots of recipes on the site that may be of interest to you.

Use the links below to view other recipes similar to this Fluffy Peanut Butter Pie recipe.

Recipe Box and Cards

Start your own recipe box or your family or friends. Click here to view New and Vintage Recipe Boxes.

Once you have your recipe boxes, you will need recipe cards. Click here to view Recipe Cards and Templates.

Want to protect your recipe cards from splats and splatters in the kitchen? Click here to view Recipe Card Protectors and Sleeves.

Vintage Kitchen Tools and Dishes

I love vintage dishes and kitchenware. 

On the weekends I can often be found in a thrift store poking through the shelves to find vintage treasures to use as props for our photography for the site.

Click here to view Vintage Kitchenware on Etsy.

Vintage Cookbooks

Every once and a while you can find a good cookbook with Vintage Recipes on Amazon. I don’t have any recommendations as I haven’t bought any as I prefer the handwritten recipes that you see on our site.

You can always find treasures on sites that sell used items such as Vintage Cookbooks on eBay and Vintage Cookbooks on Etsy

Vintage Recipe Project on Social Media

We would love to interact with you about our vintage recipes. 

Join us on your favorite social media platform by clicking the links below.

Fluffy Peanut Butter Pie Recipe

If you make this Fluffy Peanut Butter Pie recipe, please share your photos and comments below!

Fluffy Peanut Butter Pie

Fluffy Peanut Butter Pie

Ingredients

  • 1 Chocolate Crunch Crust*
  • 1 (8-ounce) package cream cheese, softened
  • 1 (14-ounce) can Eagle Brand Sweetened Condensed Milk (NOT evaporated milk)
  • ¾ cup peanut butter
  • 3 tablespoons ReaLemon Juice from Concentrate
  • 1 teaspoon vanilla extract
  • 1 cup (½ pint) whipping cream, whipped or 1 (4-ounce) container frozen non-dairy whipped topping, thawed
  • 1 to 2 teaspoons chocolate flavored syrup

Instructions

  1. In large bowl, beat cheese[*] until fluffy, beat in Eagle Brand and peanut butter until smooth.
  2. Stir in ReaLemon and vanilla.
  3. Fold in whipped cream.
  4. Turn into crust.
  5. Drizzle syrup over top of pie; gently swirl with spoon.
  6. Chill 4 hours or until set.
  7. Refrigerate leftovers.

*Chocolate Crunch Crust:

  1. In heavy saucepan, over low heat, melt ⅓ cup margarine or butter and 1 (6-ounce) package semi-sweet chocolate chips.
  2. Remove from heat; gently stir in 2½ cups oven-toasted rice cereal completely coated.
  3. Press into bottom and up side of greased 9-inch pie plate.
  4. Chill 30 minutes.

Fluffy Peanut Butter Pie

This site uses Akismet to reduce spam. Learn how your comment data is processed.

This site uses Akismet to reduce spam. Learn how your comment data is processed.

VintageRecipeProject.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.

Read our Privacy and Affiliate Policy.

Skip to Recipe