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Eccles Cake (VRP 200)

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Eccles Cake

Vintage Recipe Box 200 Overview

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Recipe Card Details

Eccles Cake Recipe Card Front

Eccles Cake

Front of the recipe card for Eccles Cake.

Eccles Cake Recipe Card Back

Eccles Cake

Back of the recipe card for Eccles Cake.

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Eccles Cake Recipe

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Eccles Cake 2

Eccles Cake

Ingredients

  • 2 oz. butter
  • 4 oz. brown sugar
  • 2 oz. candy peel
  • 8 oz. currants
  • 1 tsp. cinnamon
  • 1 tsp. nutmeg
  • 1/2 lb. flaky pastry

Instructions

    1. Cream butter and sugar, then add other ingredients.
    2. Roll pastry thin and cut into 4-inch rounds.
    3. Put a little bit of mix on center of each.
    4. Wet edges and punch and gather to form ball.
    5. Turn over and flatten until currants show through.
    6. Mark the tops.
    7. Sprinkle with sugar and bake at 400 degrees.

Eccles Cake

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