David’s Fruit Pie
David’s Fruit Pie Recipe Card Front
Front of the recipe card for David’s Fruit Pie.
Vintage Recipe Box 003
There are lots of fun recipes to read in the box this recipe for David’s Fruit Pie was with.
Click here to view all of Vintage Recipe Box 003 recipes.
More Vintage Recipes
We have lots of recipes on the site that may be of interest to you.
Use the links below to view other recipes similar to this David’s Fruit Pie recipe.
Recipe Box and Cards
Start your own recipe box or your family or friends. Click here to view New and Vintage Recipe Boxes.
Once you have your recipe boxes, you will need recipe cards. Click here to view Recipe Cards and Templates.
Want to protect your recipe cards from splats and splatters in the kitchen? Click here to view Recipe Card Protectors and Sleeves.
Vintage Kitchen Tools and Dishes
I love vintage dishes and kitchenware.
On the weekends I can often be found in a thrift store poking through the shelves to find vintage treasures to use as props for our photography for the site.
Click here to view Vintage Kitchenware on Etsy.
Every once and a while you can find a good cookbook with Vintage Recipes on Amazon. I don’t have any recommendations as I haven’t bought any as I prefer the handwritten recipes that you see on our site.
Vintage Recipe Project on Social Media
We would love to interact with you about our vintage recipes.
Join us on your favorite social media platform by clicking the links below.
David’s Fruit Pie Recipe
If you make this David’s Fruit Pie recipe, please share your photos and comments below!
- Graham cracker crust
- 6 ounce package cream __
- 1/2 cup powdered sugar
- 8 ounces whipped topping
- Fruit mixture
- 1 cup sugar
- 1 Cup water
- 1/2 package JELL-O
- 3 cups fruit
- Graham cracker crust (large) purchased
- 6 oz pkg creme ck, ½ cup powdered sugar, 8 oz whip topping - blend & line crust.
- Add fruit mixture & roll.
- Add whip to top.
- ¾-1 cup sugar, ¼ cup [corn sT], 1 cup water - cook until thick.
- Add ½ pkg jello and cool. 3 cups fruit.