Creamy Dill Slaw

Creamy Dill Slaw

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Creamy Dill Slaw Recipe

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Creamy Dill Slaw

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Ingredients

• 4 green onions, sliced
• 1 (8-ounce) container sour cream*
• 1 cup mayonnaise*
• 2 tablespoons sugar
• 2 tablespoons chopped fresh dill
• 2 tablespoons white vinegar
• 1 teaspoon salt
• ½ teaspoon pepper
• 1 (16-ounce) package coleslaw mix
• 1 (10-ounce) package finely shredded cabbage
• Garnish: chopped fresh dill
• *1 (8-ounce) container light sour cream and 1 cup light mayonnaise may be substituted.

Instructions

1. Stir together first 8 ingredients in a large bowl until mixture is blended; stir in coleslaw mix and cabbage.
2. Cover and chill 8 hours.
3. Garnish, if desired.

Notes

Yield: 8 servings. Prep: 10 min., Chill: 8 hrs.

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