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Corn Beef Cheese Balls (VRP 034)

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Corn Beef Cheese Balls

This recipe cor Corn Beef Cheese Balls is a blast from the past for me. This is probably the closest recipe to the one I grew up with.

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Corn Beef Cheese Balls Recipe Card Details

Corn Beef Cheese Balls Recipe Card Front

Corn Beef Cheese Balls

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Corn Beef Cheese Balls Recipe

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Corn Beef Cheese Balls

Corn Beef Cheese Balls


  • 8 ounces cream cheese
  • 4 chopped chives or scallion, cut up
  • 3 ounces dried corn beef, chopped (reserve 1 ounce to roll on balls)
  • Dash of salt
  • Dash Worcestershire sauce


  1. Mix cheese, chives (or scallion), corned beef, salt and Worcestershire sauce with wooden spoon to form balls
  2. Roll balls into remaining corned beef
  3. Refrigerate
  4. Serve with crackers

Corn Beef Cheese Balls

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