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Cinnamon Bread (VRP 200)

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Cinnamon Bread

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Cinnamon Bread

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Cinnamon Bread Recipe

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Cinnamon Bread 1

Cinnamon Bread (VRP 200)


  • 2 cups flour, sifted
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 4 tablespoons margarine, creamed until smooth
  • 1 cup + 2 tablespoons sugar
  • 2 eggs
  • 1 cup buttermilk
  • 1 teaspoon ______
  • 1 teaspoon cinnamon

Cinnamon Bread

Cinnamon Bread 1

Cinnamon Bread (VRP 200)


2 c. flour, sifted
1 teaspoon baking powder
½ teaspoon baking soda
½ teaspoon salt
Sift into bowl
4 tablespoon maig-cinnamon smooth
1 c + 2 tablespoons sugar add or cream fluffy
2 eggs, add 1 atax
1 c. buttermilk
Alt. with flour
1 tablespoon ran.
1 tablespoon __
Pour half into pan. Combine cinnamon and 2 tablespoons sugar. Sprinkle 3/4 over batter add remaining batter and sprinkle with sugar __.
Bake about 50" - coat in pan
9x5 loaf

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Thursday 14th of November 2019

Cinnamon Bread

2 cups flour, sifted 1 tsp. Baking powder ½ tsp. Baking soda ½ tsp. Salt

Sift the above into a bowl

4 Tblsp. Margarine, cream smooth 1 cup Sugar added to creamed margarine and cream fluffy

2 eggs add 1 at a time (my notes, based on experience, I would add the eggs to the creamed margarine and sugar mixture

1 Tsp. Vanilla add to margarine and egg mixture.

1 cup buttermilk alternate with flour

(my note…..again, recipe unclear but based on experience, I would sift the dry ingredients together into a bowl, then cream the moist ingredients in separate bowl with mixer. Once those are creamed together, I would alternately add the sifted flour mixture and buttermilk until full amount of each is incorporated into recipe)

Pour half of mixture into 9x5 loaf pan.

Combine 1 tsp. Cinnamon with 2 Tblsp. Sugar and sprinkle 3/4 of mixture over batter in pan. Add remaining batter to pan and sprinkle with remaining cinnamon and sugar mixture.

Bake at 350 degrees about 50 minutes. Cool in pan.

Recipe does not state but I would grease pan before pouring in batter.

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