Chipped Beef on Rice or Toast
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Chipped Beef on Rice or Toast Recipe
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- Chipped beef
- 1 can mushroom soup
- 1/2 can water
- hard cooked eggs, chopped
- rice or toast
- ____ (Summer) chipped beef in butter till brown around edges.
- Add 1 can mushroom soup + ½ can water (or make white sauce recipe)
- When heated through - add chopped hard cooked egg.
- Heat through.
- Pour over hot rice (or toast) & garnish with 2, 3 egg slices, sprinkle with paprika.