Chicken Salad a l’Orange
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Vintage Recipe Box 350
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Vintage Recipe Box 350 comes to us from Atlanta, Georgia. Click here to view all the recipes included in Vintage Recipe Box 350. Click here to view all of the Vintage Recipe Boxes we have published in our collection.
Chicken Salad a l’Orange
Chicken Salad a l'Orange (VRP 350)
Instructions
Chicken Salad a l'Orange - lively with Good Seasons Italian.
Combine 2 qts. bite-size pieces of greens (escarole and romaine), 2½ cups cut-up cooked chicken, 1½ cups orange sections, 1 cup sliced celery, ½ cup sliced ripe olives, 1/3 cup toasted whole almonds, and 1/4 teaspoon anise seed (optional) in large bowl. Toss with prepared Good Seasons Italian Salad Dressing. Serves 6.