Skip to Content

Cereal Pineapple Cake (VRP 090)

Share Your Love of Vintage Recipes!!!

Cereal Pineapple Cake

Cereal Pineapple Cake

Cereal Pineapple Cake Recipe Card Front

Front of the recipe card for Cereal Pineapple Cake.

Vintage Recipe Box 90

There are lots of fun recipes to read in the box this recipe for Cereal Pineapple Cake was with.

Click here to view all of  recipes.

More Vintage Recipes

We have lots of recipes on the site that may be of interest to you.

Use the links below to view other recipes similar to this Cereal Pineapple Cake recipe.

Recipe Box and Cards

Start your own recipe box or your family or friends. Click here to view New and Vintage Recipe Boxes.

Once you have your recipe boxes, you will need recipe cards. Click here to view Recipe Cards and Templates.

Want to protect your recipe cards from splats and splatters in the kitchen? Click here to view Recipe Card Protectors and Sleeves.

Vintage Kitchen Tools and Dishes

I love vintage dishes and kitchenware. 

On the weekends I can often be found in a thrift store poking through the shelves to find vintage treasures to use as props for our photography for the site.

Click here to view Vintage Kitchenware on Etsy.

Vintage Cookbooks

Every once and a while you can find a good cookbook with Vintage Recipes on Amazon. I don’t have any recommendations as I haven’t bought any as I prefer the handwritten recipes that you see on our site.

You can always find treasures on sites that sell used items such as Vintage Cookbooks on eBay and Vintage Cookbooks on Etsy

Vintage Recipe Project on Social Media

We would love to interact with you about our vintage recipes. 

Join us on your favorite social media platform by clicking the links below.

Cereal Pineapple Cake Recipe

If you make this Cereal Pineapple Cake recipe, please share your photos and comments below!

Cereal Pineapple Cake
Yield: 2 8" cakes

Cereal Pineapple Cake

Ingredients

  • 1 can (1 pound 4½ ounces) crushed pineapple
  • 1 package (18 to 20 ounces) yellow cake mix
  • ⅓ cup soft butter or margarine
  • 2 eggs
  • 2 cups ready-to-eat high protein cereal, uniformly crushed to make ¾ cup crumbs
  • 3 cups sifted confectioners' sugar

Instructions

  1. Drain pineapple well.
  2. Combine ½ cup crushed pineapple juice and save for frosting.
  3. Pour remaining pineapple juice into measuring cup and add enough water to make one cup liquid.
  4. Combine cake mix, ¼ cup butter or margarine, eggs, and the one cup of liquid in mixer bowl; beat as directed on cake mix package.
  5. Stir cereal crumbs and remaining drained crushed pineapple into cake batter.
  6. Pour into two greased and floured eight-inch square pans.
  7. Bake in moderate oven (350 degrees) until done, about 40 minutes.
  8. Cool in pans on rack 10 to 15 minutes before removing from pants.
  9. Meanwhile, combine remaining four teaspoons butter or margarine, mixture of ½ cup crushed pineapple, two tablespoons pineapple juice, and confectioners' sugar.
  10. Beat until fluffy. Spread on warm cake.

Cereal Pineapple Cake

This site uses Akismet to reduce spam. Learn how your comment data is processed.

This site uses Akismet to reduce spam. Learn how your comment data is processed.

VintageRecipeProject.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.

Read our Privacy and Affiliate Policy.

Skip to Recipe