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Vintage Recipe Box 400 comes to us from Chalfont, Bucks County, Pennsylvania.
It is a large white metal box that measures 12” D x 5.5” W x 4” H with a metal tag that says “American Home Menu Maker.” According to my research, the box was sold in multiple colors for $1 and included 212 “basic recipes” for an additional $.50. (See the image below that is an order form to purchase the box.)
At this time we do not know anything about the history of the box.
We do show that this box came to us with another box but at this time we are not sure if they were owned by the same person or the eBay seller grouped them together.
View all the vintage recipes from Vintage Recipe Box 400.
Click here to view all of the Vintage Recipe Boxes we have published to date from our collection.
Every once and a while you can find a good cookbook with Vintage Recipes on Amazon. I don’t have any recommendations as I haven’t bought any as I prefer the handwritten recipes that you see on our site.
Click here to view our Vintage Recipe Project Cookbook Library.
Vintage Kitchen Tools and Dishes
Click here to view Vintage Kitchenware on Etsy.
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to discuss old recipes and food traditions.
- 2 tablespoons butter or margarine
- ½ cup brown sugar
- 1/4 cup light or dark corn syrup
- 1/4 cup pecan halves
- 2 pkgs. refrigerated biscuits
Melt butter in bottom of 9 x 1½" pan. Add brown sugar and corn syrup; heat in oven to dissolve sugar. Arrange pecans over caramel. Place biscuits atop in single layer. Bake in hot oven (425°) 15 minutes or till biscuits are done. Let stand 4 minutes. Invert on serving plate. Serve warm.