Apple Strudel Recipe Card Front
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Vintage Recipe Box 96
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Apple Strudel Recipe
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- ½ cup shortening
- 1 egg
- 1½ cup flour
- ¼ tsp salt
- ¾ cup sugar
- ½ cup milk
- 3 tsp B. Powder
- 1 tsp vanilla
- 2 tbsp flour
- ½ cup B. Sugar
- 2 tsp cinnamon
- 2 tbsp melted butter
- 3 or 4 apples peeled & sliced
- ½ cup nut chopped
- Combine shortening & sugar, mixing till fluffy.
- Add sugar, beat well.
- Sift dry ingredients & add gradually, alternating with milk to dry ingredients.
- Add vanilla
- Mix all together. pour half the cake batter in greased 8 or 9" square pan.
- Lightly spoon on filling & then add the rest of the cake batter.
- Bake 350° for 45-60 min.
- Serve with whipped cream.