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Apple Cake Dessert (VRP 096)

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Apple Cake Dessert Recipe

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Apple Cake Dessert

Apple Cake Dessert

Ingredients

  • 4 cups diced apples
  • 2 cups sugar
  • 2 eggs
  • 2 cups flour
  • 2 to 3 teaspoons cinnamon
  • 1 teaspoon soda

Topping

  • ½ cup brown sugar
  • ½ cup white sugar
  • 1 cup water
  • 2 tablespoons flour
  • ½ cup margarine
  • 1 teaspoon vanilla

Instructions

  1. Mix apples, sugar and eggs.
  2. Add sifted dry ingredients.
  3. Put in a greased 9 by 13-inch pan and bake at 350 degrees F. for 35 to 40 minutes.
  4. To make topping, put sugars, water and flour in saucepan and cook until thick and bubbly, about 5 minutes.
  5. Remove from heat and add margarine and vanilla.
  6. Blend with mixer.
  7. While cake is warm, poke holes over surface with a fork and pour topping over cake.
  8. Serve warm with a whipped topping.

Apple Cake Dessert

Apple Cake Dessert

Apple Cake Dessert (VRP 096)

Ingredients

  • 4 cups diced apples
  • 2 cups sugar
  • 2 eggs
  • 2 cups flour
  • 2 to 3 teaspoons cinnamon
  • 1 teaspoon soda
  • Topping:
  • ½ cup brown sugar
  • ½ cup white sugar
  • 1 cup water
  • 2 tablespoons flour
  • ½ cup margarine
  • 1 teaspoon vanilla

Instructions

Mix apples, sugar and eggs. Add sifted dry ingredients. Put in a greased 9 by 13-inch pan and bake at 350 degrees F. for 35 to 40 minutes.
To make topping, put sugars, water and flour in saucepan and cook until thick and bubbly, about 5 minutes. Remove from heat and add margarine and vanilla. Blend with mixer.
While cake is warm, poke holes over surface with a fork and pour topping over cake. Serve warm with a whipped topping.

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