Apple Cake Dessert
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Apple Cake Dessert Recipe
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- 4 cups diced apples
- 2 cups sugar
- 2 eggs
- 2 cups flour
- 2 to 3 teaspoons cinnamon
- 1 teaspoon soda
- ½ cup brown sugar
- ½ cup white sugar
- 1 cup water
- 2 tablespoons flour
- ½ cup margarine
- 1 teaspoon vanilla
- Mix apples, sugar and eggs.
- Add sifted dry ingredients.
- Put in a greased 9 by 13-inch pan and bake at 350 degrees F. for 35 to 40 minutes.
- To make topping, put sugars, water and flour in saucepan and cook until thick and bubbly, about 5 minutes.
- Remove from heat and add margarine and vanilla.
- Blend with mixer.
- While cake is warm, poke holes over surface with a fork and pour topping over cake.
- Serve warm with a whipped topping.