1000 Island Dressing and Beef Liver Bake
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Recipe card for 1000 Island Dressing and Beef Liver Bake, which was written with a combination of pencil and pen on a standard size unlined index card.
This recipe box is a light blueish green metal box.
At this time we don’t know much about the history of Vintage Recipe Box 42. If we find out more, we will update our information.
Click here to view all the recipes in Vintage Recipe Box 42.
We do not know how the person in the clipping is related to the original recipe box owner.
Based on the research we found the couple is still alive and therefore we will not publish any additional information about them.
The announcement states LA.
The announcement reads:
Mr. and Mrs. Leo E. Howe, 6900 SW Fourteenth Street, announce the engagement of their daughter, Debra Ann, and Private Gary Lee Shadbolt of Ft. Polk, La, son of Leroy Shadbolt of Fort Dodge and Mrs. Shadbolt. The couple is planning an April 21 wedding. Miss Howe is employed by Corky’s Restaurants. Her fiance is serving with the Armed Forces.
Below is the information we found for her parents’ wedding announcement.
Click here to view all of the Vintage Recipe Boxes we have published to date from our collection.
1000 Island Dressing and Beef Liver Bake
1000 Island Dressing and Beef Liver Bake (VRP 042)
Ingredients
- 1 cup Dry Crumbs
- 2 teaspoons Paprika
- 1 tablespoon Minced Parsley
- 3/4 teaspoon Salt
- 1/2 # Beef Liver (in drying pieces)
- 1/2 cup of Mose
- 1000 Island Dressing
Instructions
- Combine dry ingredients (except crumbs) with dressing
- Spread dressing on
- Dredge on Crumbs
- Place on greased cookies sheet
- Cook for 12 to 15 minutes